I didn’t feel like going to the store one weekend, so I decided to go through some church cookbooks I had lying around to see what I could make for dessert with ingredients I already had on hand. I found… Continue Reading…
January 26, 2016
Below are some of my favorite things to fix up for breakfast, things that are quick and easy to prepare. I hope you will be able to find some new favorites for yourself in this list. Please take note that… Continue Reading…
January 23, 2016
This week has been tough, and I’ve been dealing with a lot of negative feelings. I’ve decided to use this blog post to vent and get those feelings out in the open. Perhaps you have thought and felt many of… Continue Reading…
January 20, 2016
Before I went gluten-free, my sister found a way to fix a cobbler that was absolutely delicious. She combined cans of caramel apple pie filling, yellow cake mix, and butter into a dish and baked it. It was a huge… Continue Reading…
January 17, 2016
Another complicating factor in my gluten-free life is dealing with multiple food reactions. The additional foods I’ve had to eliminate are flaxseed, guar gum, and vinegar. My hope is that one day I can permanently reintroduce these foods back into… Continue Reading…
January 14, 2016
I can really identify with the lyrics in Twenty One Pilots’ song “Stressed Out”. It seems to deal with how life changes from one phase to the next, and the changes aren’t exactly what you want or expect. While the… Continue Reading…
January 11, 2016
Before I went gluten-free, I managed to drop over forty pounds of my body weight. I didn’t need any diet fads, pills, gadgets, or gizmos to help me. I didn’t need the gluten-free diet. I did it the old-fashioned way… Continue Reading…
Tips • Vitamins, Minerals, and Supplements
January 8, 2016
(Note: This regimen is current as of June 10, 2024. If you’ve come here from an update post with a previous date, then that update is no longer current.) I’ve had multiple struggles with supplements since I first posted my… Continue Reading…
January 6, 2016
About six months after I started eating gluten-free, I stopped eating out in an effort to eliminate gluten cross-contamination. I would either take my own food out or just eat at home. My birthday almost two years later was my… Continue Reading…
January 3, 2016
Food options have never been a problem for me in the gluten-free life, even with my additional dietary restrictions and having to give up eating out at restaurants. With all the other things in the gluten-free life that cause me… Continue Reading…